COCOA POWDER · NATURAL OR ALKALIZED

Wholesale cocoa powder from Ecuadorian cacao

Unsweetened natural or alkalized cocoa powder for beverages, bakery, ice cream, dairy and confectionery — supplied in bulk from Ecuador.

✓ Samples available   ·   ✓ Reply within 1 business day   ·   ✓ Traceable from 50+ farms

MADE FROM ECUADORIAN CACAO

Deep aroma, smooth texture

Our cocoa powder carries the authentic flavour of one of the world's most celebrated cacao origins. Choose natural for a brighter, fruitier profile, or alkalized (Dutch-process) for a darker colour and smoother taste in drinks and bakery.

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Why manufacturers choose our cocoa powder

For beverage, bakery, dairy and confectionery brands.

Natural or alkalized

Match colour, acidity and flavour to your recipe.

Rich flavour

Intense, authentic cacao taste for drinks, baking and confectionery.

Unsweetened

100% cacao with no added sugar.

MORE CACAO INGREDIENTS

Explore our cacao ingredients

Processed in Ecuador from selected beans and ready to ship.

Cocoa powder FAQ

What buyers ask before sourcing cocoa powder in bulk. Need something specific? Our team replies within one business day.

Ask Our Team

What is the difference between natural and alkalized cocoa powder?

Natural cocoa powder is unsweetened and keeps a brighter, fruitier cacao flavour. Alkalized (Dutch-process) powder is treated to reduce acidity, giving a darker colour and smoother taste preferred in beverages and bakery.

What is cocoa powder used for?

Hot chocolate and beverages, baking, desserts, ice cream, dairy, confectionery and nutrition products.

Is your cocoa powder sweetened?

No. Our cocoa powder is 100% cacao with no added sugar.

Can I buy cocoa powder in bulk?

Yes. We supply cocoa powder wholesale to manufacturers and distributors worldwide. Request a quote with your volume and destination.

Ready to source cocoa powder in bulk?

Tell us natural or alkalized, the volume and destination port. Our team in Quito replies within one business day.